Happy New Year everyone! Now that wer're 3 months into the year and I still have yet to post. :) Well, I have found something worth posting and a wonderful reader named Rachelle reminded me that my blog is still here so here it goes. I found this wonderfully helpful recipe on pintrest the other day that is a base for any cream of soup. I did a little veganising and here it is. I'll also post how we used it. The original recipe is from oneorangegiraffe.blogspot.com It has a lot of fun recipes on it you'll want to check out. Not vegan but cute!
Cream Of Everything Soup Base
1 C soymilk or rice milk powder
3/4 c potato or cornstarch
1/4 c vegan beef or chicken bullion
4 tb freeze dried minced onion
2 tb onion powder
1 tsp dried basil
1 tsp dried thyme
1 tsp dried parsley
1 tsp pepper
1 tsp salt
Put all ingredients in a mason jar and shake shake shake your sillys out...sorry, can you tell I spend my day with a 2 year old?
To use mix 1/3 c of mix with 1 1/3 c of liquid such as water or vegetable broth. Stir over low heat till desired consistancey.
Let me know how you use your cream of!